Cheese Puffs Recipe

plum and ginger crisp

| Aga Recipes

Cooking receipe to make plum and ginger crisp under category Aga Recipes. You may find some video clips related to this receipe below.plum and ginger crisp3 pieces stem ginger plus 3 tbsp syrup I lemon1.1 kg plums such as victoria 200g light soft brown (muscovado) sugar125g plain flour 100g butter 3

[ read more ]

Easy Eggplant Pita Recipe

| Vegeterian

Type: Easy Eggplant Pita Free Cooking Recipe - Vegeterian Yes! Ingredients / Directions 1 small eggplantdiced 1/4 cup(s) fresh sliced mushrooms 1 green bell pepperchopped 1/2 onionchopped 1/4 teaspoon garlic powder 1 tablespoon olive oil 4 pitashalved 1 cup(s) shredded mozzarella chee

[ read more ]

Tag : Bread

Easy Focaccia Recipe

| Bread

Type: Easy Focaccia Free Cooking Recipe - Bread Yes! Ingredients / Directions 1 (10 1/2 ounce) package refrigerated unbaked pizza dough1 tablespoon extra-virgin olive oil1/4 cup(s) shredded Parmesan cheese Preheat oven to 400 degrees F.Unroll dough onto a baking sheetstretching it

[ read more ]

Tag : Bread, Bread

spanakopitta

| General Recipes

Cooking receipe to make spanakopitta under category General Recipes. You may find some video clips related to this receipe below.spanakopitta150g cooked spinach freshly grated nutmeg 200g fete cheese 3 tbsps yoghurt 2 sheets of filo pastry 50g butter meltedIf you are using fresh spinach wash thoroug

[ read more ]

Videos on this recipe or similar recipes. _______________________________________
RSS
Follow by Email
Facebook
Twitter


Type: Cheese Puffs Free Cooking Recipe – Appetizers

Simply good!

Ingredients / Directions
8 ea slices white bread
2 cup(s) milk
8 oz old English cheese slices
1/2 teaspoon pepper
3/4 teaspoon dry mustard
1/4 cup(s) butter
melted
1 teaspoon salt
3 ea eggs May be prepared the day before. At least 4 hour(s) before cooking
trim crusts and cut bread into 1″ squares. Cut cheese into bite size pieces. In large greased casserole
alternate layers of bread and cheese. Pour melted butter over top.
Beat eggs well
stir in salt
pepper
mustard and milk. Combine thoroughly. Pour over casserole. Cover and refrigerate. One hour(s) before serving
bake at 350 degrees
30 minutes covered
then 30 minutes uncovered until top is golden and puffy.

Related Recipe