Date Orange Bread Recipe

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Type: Date Orange Bread Free Cooking Recipe – Bread

All good!

Ingredients / Directions
1 egg
2 tablespoons butter
softened
1 cup(s) white sugar
3 tablespoons grated orange zest
2/3 cup(s) fresh orange juice
1/3 cup(s) boiling water
1 teaspoon vanilla extract
2 cup(s)s all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
3/4 teaspoon salt
1/2 cup(s) chopped walnuts
1 cup(s) dates
pitted and chopped Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
Beat egg slightly. Add butter and sugar. Beat smooth. Zest one orange; set 1 tablespoon zest aside. Juice 2 oranges. Place juice in a 1 cup(s) measure and add boiling water to fill the cup(s). Stir zest
juice and vanilla into batter.
In another bowl
put flour
baking powder
soda
and salt. Stir in walnuts and dates. Pour over batter. Stir to moisten. Spoon into greased 9x5x3 inch loaf pan.
Bake in 350 degree F (175 degree C) oven for 1 hour(s) until it tests done. Cool 10 minutes. Remove from pan. Finish cooling and wrap.

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