Kahlua Cream Bread Recipe

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Type: Kahlua Cream Bread Free Cooking Recipe – Bread

It’s ok!

Ingredients / Directions
1/8 cup(s) Kahl�a (if you use more
use
proportionately less water
1/4 cup(s) water
1 (15 ounce) can evaporated milk
1 teaspoon salt
1 1/2 teaspoons vegetable oil
3 cup(s)s bread flour
2 tablespoons brown sugar
1 teaspoon yeast

Filling
Miniature chocolate chips Place all ingredients
except for filling
into bread machine in the proper order for your machine. Use dough cycle.

At end of dough cycle
remove dough and place on lightly-floured bread board. Cover and let rest for 10 minutes.

Roll out dough into a rectangle
sprinkle with lots of miniature chocolate chips
and roll up into a loaf.

Place in greased bread pan
cover and let rise for 45 minutes.

Slash loaf with a lame or razor blade. Brush with milk. Bake in preheated 375 degree F oven for 25 to 30 minutes.

Remove loaf onto a cake rack and let cool.

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