Russian Black Bread Recipe

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Type: Russian Black Bread Free Cooking Recipe – Bread

All good!

Ingredients / Directions
1 1/2 cup(s)s water
2 tablespoons cider vinegar
2 1/2 cup(s)s bread flour
1 cup(s) rye flour
1 teaspoon salt
2 tablespoons margarine
2 tablespoons dark corn syrup
1 tablespoon brown sugar
3 tablespoons unsweetened cocoa powder
1 teaspoon instant coffee granules
1 tablespoon caraway seed
1/4 teaspoon fennel seed (optional)
2 teaspoons active dry yeast Place ingredients into the bread machine in order suggested by the manufacturer. Use the whole wheat
regular crust setting. After the baking cycle ends
remove bread from pan
place on a cake rack
and allow to cool for 1 hour(s) before slicing.

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