Apple-Sausage Coffeecake Recipe

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Type: Apple-Sausage Coffeecake Free Cooking Recipe – Breakfast

Just do it!

Ingredients / Directions
4 sausage patties
2 tart apples
peeled
cored and sliced 1/4-inch thick
2 tablespoons brown sugar
1 teaspoon cinnamon
1 1/2 cup(s)s pancake batter
1 tablespoon butter Preheat oven to 450 degrees F. In a large skillet
saute sausage until browned. Pour off any fat from skillet
add apple slices
sprinkle with sugar and cinnamon. Saute 1-2 minutes until apples just lose their crispness. Set aside. Place the butter in a well-seasoned 9-inch iron skillet and heat in preheated oven until bubbly and hot. Arrange the sausage in the pan
cover with apples
distributing evenly. Pour the batter over the apples and bake until nicely browned
about 8-10 minutes. Cut into pie-shaped wedges and serve immediately.

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