Cinnamon Flop Recipe

angel-food-cake-3 Recipe

| Cakes

Type: angel-food-cake-3 Free Cooking Recipe - Cakes Yes! Ingredients / Directions 1 cup(s) cake flour1 1/2 cup(s) sugar2 cup(s)s egg whites (6 - 8 eggs)1 teaspoon pure vanilla extract1/4 teaspoon almond extract1/4 teaspoon salt Preheat oven to 350 degreesSift flour and 3/4 cup(s) suga

[ read more ]

Tag : Cake

Grits Casserole Recipe

| Casserole

Type: Grits Casserole Free Cooking Recipe - Casserole Um! Yummy! Ingredients / Directions 1 cup(s) grits4 cup(s)s water1/2 cup(s) margarine3/4 pound sharp cheesegrated1 tablespoon seasoned salt2 tablespoons Worcestershire3 eggswell beaten Cook grits in water for 15 minutes. Add remain

[ read more ]

Garden Herb Bread Recipe

| Bread

Type: Garden Herb Bread Free Cooking Recipe - Bread Simply good! Ingredients / Directions 3/4 (1 1/4) cup(s) water1 (2) tablespoon butter2 (3) cup(s)s white bread flour1 (2) tablespoon dry milk1 (2) tablespoon granulated sugar1 (1 1/2) teaspoon salt1 1/2 (3) teaspoons fresh chopped ro

[ read more ]

Tag : Cake, Bread

Focaccia Recipe

| Bread

Type: Focaccia Free Cooking Recipe - Bread Outstanding! Ingredients / Directions 1 package dry yeast1 cup(s) warm water2 teaspoons granulated sugar3/4 teaspoon salt1/4 cup(s) olive oil2 2/3 to 3 cup(s)s flour4 garlic clovesminced1/4 cup(s) Parmesan cheeseFresh or dried rosemary leaves

[ read more ]

Tag : Cake, Bread, Bread

Videos on this recipe or similar recipes. _______________________________________
RSS
Follow by Email
Facebook
Google+
http://cookingrecipedb.com/breakfast/cinnamon-flop-recipe">
Twitter


Type: Cinnamon Flop Free Cooking Recipe – Breakfast

Um! Yummy!

Ingredients / Directions
Topping
1 cup(s) brown sugar
4 tablespoons softened butter
1/2 teaspoon cinnamon

Work brown sugar and butter together with your fingertips until well mixed. then work in cinnamon. Set aside.

Dough
2 cup(s)s sifted all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 1/2 cup(s)s granulated sugar
2 tablespoons softened butter
1 egg
well beaten
1 cup(s) milk Sift flour
baking powder and salt together and set aside.

Mix sugar and butter with your fingertips until butter is well dispersed. Stir in beaten egg thoroughly
then add flour and milk alternately
beginning and ending with flour. Pour into a greased 8-inch square pan. Sprinkle Topping over the surface. Bake at 425 degrees F for 30 to 35 minutes. Served warm
this makes a delicious breakfast bread.

Related Recipe