Black Walnut Cake Recipe

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Type: Black Walnut Cake Free Cooking Recipe – Cakes

It’s ok!

Ingredients / Directions
1/2 cup(s) butter
2 cup(s)s firmly packed brown sugar
3 egg yolks
beaten
3 teaspoons baking powder
2 cup(s)s all-purpose flour
1/2 teaspoon salt
2/3 cup(s) milk
1 teaspoon vanilla extract
1 cup(s) black walnuts
finely chopped
3 egg whites
stiffly beaten Combine butter and sugar and beat until smooth. Add beaten egg yolks and mix well. Combine dry ingredients and add to creamed mixture
alternately with milk. Add vanilla extract and walnuts and mix well. Fold in stiffly-beaten egg whites. Bake in greased 9- or 10-inch tube pan at 350 degrees F or until cake is done.

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