Tamale Casserole Recipe

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Type: Tamale Casserole Free Cooking Recipe – Casserole

Try this one!

Ingredients / Directions
3/4 cup(s) yellow cornmeal
1 1/2 cup(s)s milk
1 medium onion
chopped
1 can enchilada or red chili sauce
1 egg
beaten
2 tablespoons oil
1 pound ground beef
1/2 teaspoon oregano
1 (1 pound) can tomatoes
1 can pitted ripe olives
1 can whole kernel corn
1 cup(s) shredded Cheddar cheese Mix cornmeal
milk
and egg in 2 1/2-quart casserole. Brown meat in oil in large skillet. Pour off excess fat. Add onion
enchilada sauce
oregano
tomatoes
olives and corn. Simmer for about five minutes.

Stir mixture into cornmeal mixture in casserole. Bake at 350 degrees F for 1 hour(s). Sprinkle cheese on top and bake just until cheese melts.

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