Teriyaki Salmon Bowl With Broccoli for One Japanese cooking recipe

Ingredients
6 ounces boneless salmon fillets
2 1/2 tablespoons honey teriyaki sauce
1/2 cup microwavable frozen broccoli
1/2 cup uncle ben’s microwavable brown rice

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Ochazuke Tea & Salmon Rice Japanese cooking recipe

Ingredients
4 ounces boneless skinless salmon fillets
1/4 sheet nori
1 1/4 cups cooked rice
2 green tea bags
4 teaspoons soy sauce
1 teaspoon wasabi paste (optional)

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Mouth-Watering Teriyaki Burgers Japanese cooking recipe

Ingredients
1/2 cup soy sauce
1 1/2 tablespoons red wine vinegar
1/2 cup sugar
2 teaspoons vegetable oil (I use olive oil)
1 minced garlic clove
1 teaspoon ground ginger
1 lb lean ground beef

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The Secret to Perfect Gyoza N Pot Stickers Japanese cooking recipe

Ingredients
gyoza skins
Filling
200 g ground pork
1/3 cup boiled and chopped cabbage
2 tablespoons chopped leeks
1 garlic clove, chopped
1/2 teaspoon read more

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Infused Sake Japanese cooking recipe

Ingredients
1 (750 ml) bottle sake
1 cup fresh pineapple (peeled and sliced into rings OR 1 cup fresh mango-peeled, pitted, and sliced into chunks)

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Mabu Dofu Spicy Tofu Japanese cooking recipe

Ingredients
1 lb firm tofu
1/2 lb ground pork or veggie crumbles
1/2 onion
1 inch gingerroot
1 garlic clove
1 tablespoon crushed red pepper flakes
3 read more

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