Dunkin Doughnuts

Bourbon Sweet Potatoes Recipe

| Thanks Giving

Type: Bourbon Sweet Potatoes Free Cooking Recipe - Thanks Giving Not bad! Ingredients / Directions 4 pounds sweet potatoes or yams1/2 cup(s) butter or margarine1/2 cup(s) bourbon1/3 cup(s) orange juice1/4 cup(s) firmly packed light brown sugar1 teaspoon salt1/2 teaspoon apple pie spic

[ read more ]

salmon filo tart

| Aga Recipes

Cooking receipe to make salmon filo tart under category Aga Recipes. You may find some video clips related to this receipe below.salmon filo tart100g butter100g filo pastry 225g salmon 300m1 milk 1 bay leaf 35g plain flour 4 eggs separated 2 tbsp chopped fresh dill 1 tbsp chopped chives 75g grated g

[ read more ]

Sandwiches

| Cyber Kuali

Cooking receipe to make Sandwiches under category Cyber Kuali. You may find some video clips related to this receipe below.Recipes with this article:Sambal And Egg SandwichCurry Chicken SandwichTuna And Prawn SandwichScrumptious sandwichesBy Amy Beh SANDWICHES make convenient snacks and meals. Depen

[ read more ]

indian rice pudding

| General Recipes

Cooking receipe to make indian rice pudding under category General Recipes. You may find some video clips related to this receipe below.indian rice puddingchaaval ki kheerindian150g basmati rice wasired and drairled600ml milk4 tablespoons almond powder or ground almonds300ml evapourated milksugar to

[ read more ]

Videos on this recipe or similar recipes. _______________________________________
RSS
Follow by Email
Facebook
Twitter

Cooking receipe to make Dunkin Doughnuts under category Copycat Complete. You may find some video clips related to this receipe below.

1 pkg. regular or quick-acting yeast

1/8 cup warm water (105-115 degrees)

3/4 cup lukewarm milk (scalded then cooled)

1/4 cup sugar

1/2 tsp. salt

1 egg

1/6 cup shortening

2 1/2 cups all-purpose flour

Dissolve yeast in warm water in mixing bowl. Add milk, sugar, salt, egg,

shortening and 1 cup of flour. Beat on low speed while scraping bowl for

30 seconds. Beat on medium speed, scraping bowl occasionally, 2 minutes.

Stir in remaining flour until smooth. Cover and let rise in warm place

until double, about 50-60 minutes. Turn dough onto floured surface.

Roll dough 1/2- inch thick. Cut with round cookie cutter. Cover and

let rise on floured baking sheets until double, 30-40 minutes. Heat

vegetable oil in deep fryer or Dutch oven to 350. Slide doughnuts into

hot oil. Turn doughnuts as they turn golden brown, about one minute on

each side. Remove carefully from oil (do not prick surfaces) and drain.

When cool, make small hole to insert vanilla frosting. Take a sharp

knife and carefully make a large cavity inside of the doughnut to hold

the frosting. Fill the doughnuts generously with vanilla frosting and

dust heavily with powdered sugar. Makes: 12 doughnuts

VANILLA FROSTING FOR FILLING:

1/4 cup solid vegetable shortening

1/4 cup butter or margarine

1/2 tsp. clear vanilla extract

2 cups sifted confectioners sugar

1 tbsp. milk

Cream butter and shortening, gradually add sugar 1/2 cup at a time.

Add milk and vanilla, beat until light and fluffy.

Dunkin Doughnuts 148

Related Recipe