Apple Rolls Recipe

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Type: Apple Rolls Free Cooking Recipe – Dessert

This is a good one!

Ingredients / Directions
2 cup(s)s all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt
1/4 cup(s) shortening
3/4 cup(s) milk
2 tablespoons melted butter
4 cup(s)s pared thinly sliced apples
1 cup(s) brown sugar
1 teaspoon cinnamon
1/4 cup(s) brown sugar Sift flour
and sift with baking powder and salt. Cut in shortening with 2 spatulas. Add milk
Mix quickly and lightly. Turn onto lightly floured board. Roll in oblong sheet 1/4 inch thick. Brush with melted butter.

Cover with apples. Sprinkle with 1 cup(s) brown sugar and the cinnamon which have been mixed. Roll like a jellyroll. Cut into 1 1/2-inch thick slices.

Sprinkle the additional 1/4 cup(s) brown sugar over bottom of well-oiled pan. Place rolls
cut down
in pan. Bake in hot oven (425 degrees F) about 40 minutes.

Yield: 8 rolls

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