Banana Crunch Recipe

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Type: Banana Crunch Free Cooking Recipe – Dessert

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Ingredients / Directions
1/3 cup(s) light brown sugar
firmly packed
1/4 cup(s) chopped walnuts
1/2 teaspoon ground cinnamon
4 all-yellow bananas
1/3 cup(s) honey
4 Nabisco� Shredded Wheat Biscuits,
finely rolled (about 1 cup(s) crumbs)
Milk or cream Preheat oven to 425 degrees F.

Combine first 3 ingredients.

Cut bananas in half crosswise and lengthwise. Brush generously with honey. Roll in Nabisco� Shredded Wheat Biscuits crumbs
coating heavily. Place in a greased baking dish. Sprinkle with nut mixture. Bake about 10 minutes.

Serve warm with milk or cream. Makes 4 servings.

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