Almonds-Mint Brownies Recipe

Venison Chili

| Everyday Recipes

Cooking receipe to make Venison Chili under category Everyday Recipes. You may find some video clips related to this receipe below.Venison Chili3 lbs venison3 cherry peppers6 strips bacon1 green pepper2 large onions1 tsp salt3 cloves garlic2 cans stewed tomatoeswhole & half drained4 tbs. chili peppe

[ read more ]

crispy thai pork with chilli

| General Recipes

Cooking receipe to make crispy thai pork with chilli under category General Recipes. You may find some video clips related to this receipe below.crispy thai pork with chilli 1.4kg boneless pork belly with rind 600ml peanut oil to deepfry 3 tbsp coarsely chopped garlic 1 1/2 tbsp finely chopped fresh

[ read more ]

ravioli with pumpkin

| General Recipes

Cooking receipe to make ravioli with pumpkin under category General Recipes. You may find some video clips related to this receipe below.ravioli with pumpkin Ravioli di zucca e mascarpone italianriver cafe cook book1 quantity fresh pasta (qv)semolina flour for dustingFor the filling2kg ripe deep yel

[ read more ]

Tempura Batter Recipe

| Fish And Seafoods

Type: Tempura Batter Free Cooking Recipe - Fish And Seafoods No other! Ingredients / Directions This is great for frying fish.1/2 cup(s) flour1/2 cup(s) cornstarch1/2 teaspoon baking soda1 teaspoon baking powder1/4 teaspoon. MSG (Accent) (optional)1 egg2/3 cup(s) ice water Mix and set

[ read more ]

Videos on this recipe or similar recipes. _______________________________________
Follow by Email

Type: Chocolate
Almonds-Mint Brownies Free Cooking Recipe – Dessert

No other!

Ingredients / Directions
8 oz. unsweetened chocolate
2 sticks unsalted butter
5 large eggs
3-5/4 cup(s) sugar
1 tbsp plus 1 teaspoon instant espresso powder
2 teaspoon vanilla extract
1/2 teaspoon almond extract
1/4 teaspoon salt
1-2/3 cup(s) sifted flour
2 cup(s) walnuts
broken in large pieces
2 bags peppermint patties Microwave chocolate and butter
stir until smooth
set aside.
Beat eggs
espresso powder
almond extract and salt in large bowl of electric mixer at high speed 10 minutes. While egg mix is beating
line a 13×9? pan with foil and brush with butter or spray with Pam. Unwrap mints (put about 15 aside
you won?t need them all).
When egg mix has hit 10 minutes
reduce speed to low
add chocolate mixture (which may still be warm). Beat just until mixed. Add flour
beat on low speed just until mixed. Remove bowl from mixer
stir in nuts. Pour half of mixture (about 3? cup(s)) into the pan.
Place 1 layer of mints
touching each other and edges of pan
all over batter. Pour remaining chocolate mixture over
smooth top. Bake at 425? until brownies have firm crust
but center is wet when tested with toothpick
about 30 minutes. You may have some burned edges
which you can cut off later. Cool on wire rack.
Remove pan and foil lining
and refrigerate several hour(s) or overnight before cutting into bars. Pack in airtight box. they freeze perfectly.

Related Recipe