sichuan peppered fruit

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Cooking receipe to make sichuan peppered fruit under category General Recipes. You may find some video clips related to this receipe below.

sichuan peppered fruit

500g fresh apricots

125g caster sugar

2 rounded tsp Sichuan peppercorns

1 tsp coriander seeds

juice of 2 lemons

450g fresh strawberries

Slice apricots in half and remove stones.

Place in a fairly large ovenproof dish and sprinkle with caster sugar.

Roughly crush the peppercorns and coriander seeds and scatter among the apricots.

Pour in the lemon juice and cover the dish with foil.

Preheat oven to 170

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