Bread in honour of the 14th of September Recipe

Apricot Cream Pie Recipe

| Pies And Pastries

Type: Apricot Cream Pie Free Cooking Recipe - Pies And Pastries Try this one! Ingredients / Directions 3 1/2 cup(s)s cannedpeeled apricots1 can sweetened condensed milk3 tablespoons pineapple juice1/4 cup(s) lemon juice1 graham cracker crust1/2 pint whipping cream Drain apricots; mash

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| Special Filipino Delicacies

Type: TEMPURA Free Cooking Recipe - Special Filipino Delicacies It's alright! Ingredients / Directions 1 k. fresh shrimp 2 eggsbeaten 2 cup(s)s flour 1/2 batter 1 cup(s) water salt to taste Shell s

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Barley and Almond Stuffed Squash Recipe

| Vegetables

Type: Barley and Almond Stuffed Squash Free Cooking Recipe - Vegetables It's ok! Ingredients / Directions "1 med Acorn squash or other winter squash of a similar size1/3 cup(s) Almonds chopped1 tbl Olive oil1 1/2 cup(s) Onions chopped1/2 teaspoon Thyme1 cup(s) barley cooked1 tbl Ta

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Japanese Stir-Fry Japanese cooking recipe

| Japanese

Ingredients 4 boneless skinless chicken breasts, cubed 1 green bell pepper, diced 1 small white onion, diced 4 carrots, cut in matchsticks 1 red bell pepper, diced 1 large broccoli, cut bite size 1/4 cup sesame oil 1/3 cup shoyu 1/4 cup rice vinegar 2 tablespoons mirin 1 tablespoon sugar

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Type: Bread in honour of the 14th of September Free Cooking Recipe – Greek

It’s alright!

Ingredients / Directions

* 2 glasses oil
* 2 glasses water
* 1 wine glass brandy
* 1 doze baking powder
* 2 dozes vanilla powder
* cinnamon
* Clove
* 700 gr suger
* 1 1/2 gr almonds
* 1/2 glass sesame
* Flour
as much as it takes Cut the almonds in thick pieces. Mix in a bowl the oil
the water
the brandy and the sugar. then dissolve the baking powder in the mixture and add the vanilla
the cinnamon
the clove
the almonds and the sesame. Finally add as much flour is required for the mixture to become a thick pulp. Baste a round baking pan (of approximately 34 cm diameter) with oil and spread the mixture. On its top pour white thick sugar and some cinamon. Preheat the oven in 180 C and bake for around 45 minutes.

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