Greek Almond Biscuits Recipe

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Type: Greek Almond Biscuits Free Cooking Recipe – Greek

This is a good one!

Ingredients / Directions

* 3 cup(s)s almond meal
* 1 cup(s) caster sugar
* 3 drops almond essence
* 3 egg whites
lightly beaten
* 1 cup(s) flaked almonds Combine the almond meal
sugar and almond essence in a large bowl. Add the egg whites and stir until the mixture forms a firm paste. Do not overmix. Roll a tablespoon of the mixture into the flaked almonds
and then roll into an 8cm long roll. Repeat until all the mixture is used. Press the remaining almonds onto the rolls. Shape the rolls into crescents or other shapes
and place on baking paper-lined oven trays. Bake in a moderate oven (180c) for about 15 mins or until lightly browned. Cool on trays.

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