Spaghetti and Eyeballs Recipe

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Type: Spaghetti and Eyeballs Free Cooking Recipe – Halloween

Just do it!

Ingredients / Directions
1 1/2 pounds ground beef
1 cup(s) seasoned bread crumbs
1 tablespoon ketchup
1 egg
1/4 teaspoon pepper
1/2 teaspoon oregano
1 (7 ounce) jar pimiento-stuffed olives
1 (14 ounce) jar spaghetti sauce
3 quarts water
1 teaspoon salt
1 (8 ounce) package spaghetti
2 tablespoons butter or margarine Preheat oven to 350 degrees F.

Mix ground beef
bread crumbs
and oregano in a large bowl. Form into about 18 to 24 eyeball-size balls. Press an olive into each eyeball
pimento side out. Place the eyeballs in a baking dish
and bake for 45 minutes.

About 15 minutes before the eyeballs are done
fill a large pot with 3 quarts of water. Add salt. Follow package directions to cook the spaghetti. Drain noodles and transfer to a serving bowl. Toss with butter or margarine. When eyeballs are done
carefully spoon onto the spaghetti
irises up.

Spoon the sauce from the pan around them. Serve with thinly sliced black olives (eyelashes).

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