Festive Holiday Trifle Recipe

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Type: Festive Holiday Trifle Free Cooking Recipe – Holiday

Not bad!

Ingredients / Directions
2 small boxes raspberry gelatin
1 pint frozen raspberries
1 large box vanilla pudding mix
1 pint whipping cream
1/2 cup(s) granulated sugar
1 teaspoon vanilla extract
1 cup(s) miniature marshmallows
1 angel food cake
broken into pieces
Maraschino cherries
Chopped walnuts Dissolve gelatin in 2 cup(s)s boiling water in bowl; cool slightly. Add frozen raspberries; stir until thawed.

Prepare pudding according to package instructions
using 1/2 cup(s) less milk.

Combine whipped cream
vanilla extract and marshmallows in medium bowl. Mix well.

Layer 1/3 of cake
gelatin mixture
pudding and 1/3 of the whipped cream in a 4-quart glass bowl. Repeat layers with remaining ingredients
ending with whipped cream mixture. Garnish with maraschino cherries and chopped walnuts.

Yield: 12 servings

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