Orange Topped Chops Recipe

tomato chutney

| General Recipes

Cooking receipe to make tomato chutney under category General Recipes. You may find some video clips related to this receipe below.tomato chutney4 tomatoes 2 fresh green chillies 2 cloves garlic a few fresh coriander leaves finely chopped (optional) saltPlace the tomatoes chillies and garlic in blen

[ read more ]

Old-Style Crullers Recipe

| Breakfast

Type: Old-Style Crullers Free Cooking Recipe - Breakfast This is a good one! Ingredients / Directions 1 egg1 level tablespoon granulated sugar1 level tablespoon lard1 tablespoon milk1 cup(s) all-purpose flour Mix just until the dough will not stick to the board. Roll thin. Cut into sq

[ read more ]

Tag : Quick

italian cheeses info

| General Recipes

Cooking receipe to make italian cheeses info under category General Recipes. You may find some video clips related to this receipe below.italian cheeses infolook out for are Bel PaesePecorino Fontina Provolone and Caciocavallo[tubepress mode='tag', tagValue='italian cheeses info']

[ read more ]

Caribbean Fish Soup Recipe

| Soups

Type: Caribbean Fish Soup Free Cooking Recipe - Soups Unbelievable! Ingredients / Directions 575 ml water1 pint1 lrg onion1 med green pepperde-seeded and chopped1 lrg can chopped tomatoes or 3 lb freshpeeled tomatoes2 oz tomato puree1 teaspoon basil1 pch salt1 teaspoon pepper1 lb firm

[ read more ]

Videos on this recipe or similar recipes. _______________________________________
RSS
Follow by Email
Facebook
Twitter


Type: Orange Topped Chops Free Cooking Recipe – Main Meals

Not bad!

Ingredients / Directions
Recipe info
Category: Main Dishes/Pork
Rating: 0.00
Contributor: n/a

Orange Topped Chops
6 pork chops (1/2 inch thick)
1 tablespoon vegetable oil
1 can (11 ounces) mandarin oranges
drained
1/2 teaspoon ground cloves
Pepper to taste
In a skillet
brown pork chops on both sides in oil. Top with oranges; sprinkle with cloves and pepper. Cover and cook over medium-high heat for 10 minutes or until meat juices run clear. Yield: 6 servings.

Related Recipe