Orange Topped Chops Recipe

Orange-Marinated Gulf Fish Recipe

| Fish And Seafoods

Type: Orange-Marinated Gulf Fish Free Cooking Recipe - Fish And Seafoods Not bad! Ingredients / Directions Juice of 2 orangesapproximately 2/3 cup(s)Zest of 1 orangeminced6 tablespoons sherry6 tablespoons peanut or olive oil2 garlic clovesminced1 teaspoon prepared Creole mustard1/4 te

[ read more ]

Fry Biscuits Recipe

| Bread

Type: Fry Biscuits Free Cooking Recipe - Bread Check out the travel channel! Ingredients / Directions 3 cup(s)s self-rising flour3/4 to 1 cup(s) cold water to make a softbut firm dough2 tablespoons Canola or another polyunsaturated oil Preheat oil in a cast iron skillet.Mix the flour

[ read more ]

Tag : Bread

grilled coriander-pepper chops Recipe

| Miscellaneous

Type: grilled coriander-pepper chops Free Cooking Recipe - Miscellaneous No other! Ingredients / Directions 4 boneless pork chopsabout 1-inch thick2 cloves garliccrushed1 tbs ground coriander1 tbs coarsely ground black pepper1 tbs brown sugar3 tbs soy sauce Combine all ingredients in

[ read more ]

Tag : Bread, Grilled

Greek-Style Lasagna Recipe

| Pasta

Type: Greek-Style Lasagna Free Cooking Recipe - Pasta Unbelievable! Ingredients / Directions Serves 4.9 lasagna noodles8 ounces lean ground beef1/2 cup(s) chopped yellow onion1 (10 ounce) package frozenchopped spinachsqueezed dry1 cup(s) part-skim ricotta cheese1/4 cup(s) feta cheesec

[ read more ]

Tag : Bread, Grilled, Lasagna

Videos on this recipe or similar recipes. _______________________________________
RSS
Follow by Email
Facebook
Google+
http://cookingrecipedb.com/main-meals/orange-topped-chops-recipe">
Twitter


Type: Orange Topped Chops Free Cooking Recipe – Main Meals

Not bad!

Ingredients / Directions
Recipe info
Category: Main Dishes/Pork
Rating: 0.00
Contributor: n/a

Orange Topped Chops
6 pork chops (1/2 inch thick)
1 tablespoon vegetable oil
1 can (11 ounces) mandarin oranges
drained
1/2 teaspoon ground cloves
Pepper to taste
In a skillet
brown pork chops on both sides in oil. Top with oranges; sprinkle with cloves and pepper. Cover and cook over medium-high heat for 10 minutes or until meat juices run clear. Yield: 6 servings.

Related Recipe