Chicken Fritters Recipe

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Type: Chicken Fritters Free Cooking Recipe – Meats

Good stuff!

Ingredients / Directions
1 cup(s) chicken stock
3 tablespoons Gold Medal flour
1 tablespoon butter
? teaspoon salt
? teaspoon celery salt
? cup(s) cold minced chicken To prepare this Chicken Fritters Recipe
first melt the butter
add the flour and salt
cook together. Add gradually the chicken stock and cook until smooth and thick. Pour half the sauce onto a small platter and spread the chicken evenly over the top
then cover with the remainder of the sauce. Cool on ice and cut into inch by two inch pieces. Dip them in Fritter Batter No. 2
fry in deep
hot fat until light brown
drain on soft paper and serve hot.

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