Hamburger Steaks and Gravy Recipe

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Type: Hamburger Steaks and Gravy Free Cooking Recipe – Meats

Try this one!

Ingredients / Directions
Meat Patties
1 1/3 pounds lean ground beef
3/4 cup(s) finely chopped onion
1 egg
slightly beaten
1 tablespoon Worcestershire sauce
1 teaspoon seasoned salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1/3 cup(s) self-rising flour Combine all ingredients except flour. Shape meat into 4 patties. Dredge patties in flour. Heat 3 tablespoons of oil in skillet. Brown patties in oil over medium high heat on both sides. Remove from skillet.

Onions
2 medium onions
thinly sliced

Add onions to drippings in skillet; reduce heat to medium and saut? until onions are browned.

Gravy
1/4 cup(s) self-rising flour
1/2 teaspoon seasoned salt
1/2 teaspoon salt
1/4 teaspoon pepper
2 cup(s)s water

Combine gravy ingredients in a bowl
mixing well with wire whisk. Pour into skillet with onions
stirring constantly until gravy thickens (only takes a few minutes ).

Return patties to skillet
turning to coat with gravy. Cover
reduce heat and simmer for 15 minutes or until done.

I put my browned patties in a casserole dish and cover with thickened gravy and onions. Cover casserole and bake for 30 minutes at 350 degrees F.

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