Kiwifruit Teriyaki Recipe

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Type: Kiwifruit Teriyaki Free Cooking Recipe – Meats


Ingredients / Directions
4 kiwifruit
1/4 cup(s) dry white wine
Soy sauce
1 clove garlic
1 tablespoon vegetable oil (optional)
1 teaspoon grated fresh ginger root or 1/4 teaspoon ground ginger
1 1/2 to 2 pound (1-inch thick) boneless round steak Pare and pur?e 2 kiwifruit. Combine with wine
soy sauce
ginger and oil in large baking dish. Add steak and marinate 1/2 hour(s). Marinating for more than 1 hour(s) may over-tenderize it.

Remove steak from marinade
and broil to desired degree of doneness. Slice steak and arrange on serving platter. Pare and slice remaining kiwi; garnish platter with slices.

Makes 6 servings.

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