Steak Roast Recipe

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Type: Steak “Roast” Free Cooking Recipe – Meats

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Ingredients / Directions
1 (1 pound) round steak
Several small potatoes
quartered
Several carrots
cut into 2-inch lengths
1 onion
sliced
2 packages brown gravy mix
2 packages onion gravy mix
Salt
Pepper
Garlic powder
1/4 cup(s) oil (for browning steak) Brown steak in oil on both sides at 400 degrees F in electric skillet. Pour out oil after browned. Pour mixed gravy mixes over steak. Add potatoes and carrots around steak. Add sliced onions to top of steak. Add salt
pepper and garlic powder to taste. Add enough water to about 1/2 depth of pan. Cover and cook at 350 degrees F for about 1 1/2 hour(s) or until carrots and potatoes are done. Add water as needed.

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