Swiss Steak II Recipe

Gyu Donburi Japanese cooking recipe

| Japanese

Ingredients 2 cups white rice, cooked 1 1/4 cups low sodium beef broth 2 tablespoons sake 3 tablespoons mirin 1 1/2 tablespoons sugar 1 medium onion, sliced very thin 7 ounces sirloin beef, sliced as thin as possible 3 tablespoons soy sauce 3 eggs, lightly beaten Directions 1Combine the bee

[ read more ]

Santa Fe Style Steak Recipe

| Barbecue

Type: Santa Fe Style Steak Free Cooking Recipe - Barbecue Try this one! Ingredients / Directions 1/2 cup(s) Heinz� 57 Sauce2 cloves garlicminced1 1/2 teaspoons chili powder1/2 teaspoon ground cumin4 beef steaks (for grilling) Combine all ingredients except steak; reserve 1/4 cu

[ read more ]

Gelato Blast Recipe

| Appetizers

Type: Gelato Blast Free Cooking Recipe - Appetizers Try this one! Ingredients / Directions 1 pint (2 cup(s)s) vanilla ice cream 1/4 cup(s) toasted cashew nutscoarsely chopped 1 can (439 g) DEL MONTE Fiesta Fruit Cocktail chopped then drained 1 pint (2 cup(s)s) mango ice cream 1/2

[ read more ]

Tag : Appetizers

Lemonade Sirup Recipe

| Drinks

Type: Lemonade Sirup Free Cooking Recipe - Drinks Wow! Ingredients / Directions 4 cup(s)s water2 cup(s)s sugarJuice 6 lemons To prepare this Lemonade Sirup Recipefirst if rinds are goodwash and drop into boiling water Let stand fifteen minutes Boil all of the above into a sirup Put ho

[ read more ]

Videos on this recipe or similar recipes. _______________________________________
RSS
Follow by Email
Facebook
Google+
http://cookingrecipedb.com/meats/swiss-steak-ii-recipe">
Twitter


Type: Swiss Steak II Free Cooking Recipe – Meats

You got to try this!

Ingredients / Directions
1 tablespoon margarine
1 (2 pound) chuck roast
cut 1-inch thick
1 envelope onion soup mix
1 can mushrooms
drained
1/2 medium green bell pepper
sliced
1 (20 ounce) can tomatoes
drained and
chopped
reserving juice
Salt and pepper
to taste
1 tablespoon A-1? Steak Sauce
1 tablespoon cornstarch
1 tablespoon parsley flakes Coat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil
overlapping each piece slightly. Sprinkle with soup mix
mushrooms
green pepper slices
and tomatoes. Sprinkle lightly with salt and pepper.

Mix tomato juice
steak sauce and cornstarch. Add enough water to make 2 cup(s)s liquid. Pour over meat mixture and sprinkle with parsley flakes. Cover with foil and bake at 375 degrees F for 2 hour(s).

Yields 4 servings.

Related Recipe