GERMAN APPLE CAKE Recipe

Apricot Coffee Cake Recipe

| Breakfast

Type: Apricot Coffee Cake Free Cooking Recipe - Breakfast No other! Ingredients / Directions 1 cup(s) granulated sugar4 eggs1 cup(s) vegetable oil2 cup(s)s all-purpose flour1 teaspoon baking powder1 can apricot pie fillingSugar-cinnamon mixture Spread half of mixture in lightly grease

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Tag : Cake

Baked Lemon Chicken Recipe

| Main Meals

Type: Baked Lemon Chicken Free Cooking Recipe - Main Meals You got to try this! Ingredients / Directions 1 pound skinless boneless chicken breast halves (4halves)1 egg white1 teaspoon water1/4 cup(s) all-purpose flour1 teaspoon baking soda1/4 teaspoon ground red pepper (cayenne) -- if

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Tag : Cake, Chicken

Sunflower Oatmeal Bread Recipe

| Bread

Type: Sunflower Oatmeal Bread Free Cooking Recipe - Bread Simply good! Ingredients / Directions 1 cup(s) plus 2 tablespoons water(70-80 degrees F)1/4 cup(s) honey2 tablespoons butter or margarinesoftened1 1/2 teaspoons salt1/2 cup(s) quick-cooking oats3 cup(s)s bread flour2 tablespoon

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Tag : Cake, Chicken, Bread, Quick

Hot Chocolate Mix Recipe

| Dessert

Type: Hot Chocolate Mix Free Cooking Recipe - Dessert It's alright! Ingredients / Directions 11 cup(s)s powdered milk1 cup(s) confectioners'' sugar11 ounces powdered coffee creamer2 lbs nestle'' nesquick powdered chocolate milk mix4 tbsp cocoa powder1 box instant chocolate pudding Mix

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Tag : Cake, Chicken, Bread, Quick, Pudding, Quick

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Type: GERMAN APPLE CAKE Free Cooking Recipe – Modified Diet

All good!

Ingredients / Directions
4 or 5 baking or cooking apples such as Granny Smith
2 cup(s)s plus 5 Tbsp granulated sugar
2 teaspoon ground cinnamon
3 cup(s)s all-purpose flour
1 1/4 teaspoon salt (optional)
1 1/2 teaspoon baking soda
1 1/2 teaspoon baking powder
1 cup(s) egg substitute
1 cup(s) applesauce
2 teaspoon vanilla extract
1/3 cup(s) orange juice

1 1/2 cup(s)s powdered sugar
2 Tbsp solid-type or pourable fat-free margarine
1 to 2 Tbsp water Preheat the oven to 350. Spray a Bundt pan with vegetable oil spray.
Dust with flour
completely covering surfaces. Tap out excess flour;
set aside. Peel
core and thinly slice the apples into a bowl.
Combine 5 Tbsp sugar with the cinnamon; sprinkle over the apples
and toss to cover them evenly; set aside. In a large mixing bowl,
combine the flour
remaining 2 cup(s)s sugar
salt
soda and baking
powder. Whisk to blend evenly. Add the egg substitute
applesauce,
vanilla and orange juice. With an electric mixer
blend on low
speed for 1 minute; increase speed and blend an additional 3 minutes.
Fill the prepared pan with alternating layers of batter
then
apples
then batter
then apples
ending with batter. Bake for
one hour(s) and 30 minutes or until a tester comes out clean. Remove
to a wire rack for 10 minutes
then invert to remove from the pan
and continue to cool. Meanwhile prepare the glaze by mixing the
ingredients until smooth. Drizzle on the cooled cake.

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