Olive and Feta Pizza Recipe

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Type: Tuna
Olive and Feta Pizza Free Cooking Recipe – Pasta

It’s ok!

Ingredients / Directions
220 gram Lon Life pizza base
2 tbsp sundried tomato paste
1 tbsp fresh basil
finely chopped
2 cloves garlic
finely chopped
2 tomatoes
skinned and sliced
185 gram can tuna in water
100 gm Feta cheese
roughly cut into chunks
50 gm black pitted olives,
4 anchovies
cut into 4 pieces Preheat the oven to 220 C
425 F.
Spread the pizza base with the sundried tomato paste and sprinkle over the chopped basil and garlic.
Arrange the tomatoes on top and flake the tuna on top of them.
Add the feta chunks
olives and anchovies to the top of the pizza.
Bake in the oven for 12-15 minutes or until hot all the way through.

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