Snow Capped Berry Crisp Recipe

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Type: Snow Capped Berry Crisp Free Cooking Recipe – Pies And Pastries

the best!

Ingredients / Directions
Menu idea: Add festive cookie stars that kids will love. Start with sugar cookie mix
cut dough into stars
frost and decorate with colored sugar.

1 package yellow cake mix
1/2 cup(s) butter or margarine
melted
1/2 cup(s) chopped nuts
if desired
1 (21 ounce) can cherry or strawberry pie filling
1 (21 ounce) can blueberry pie filling
1 tablespoon lemon juice
Ice cream
if desired Preheat oven to 350 degrees F.

Stir together cake mix
butter and nuts in large bowl until crumbly; set aside.

Spoon pie fillings randomly in ungreased rectangular pan
13 x 9 x 2 inches
without mixing them together. Sprinkle lemon juice over fillings. Sprinkle evenly with cake mix mixture. Bake about 45 minutes or until golden brown.

Serve warm with ice cream.

12 to 15 servings

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