Dinuguan Recipe

omelettes info

| General Recipes

Cooking receipe to make omelettes info under category General Recipes. You may find some video clips related to this receipe below.omelettes infodelia smithomelette pansStainless steel never was a good conductor of heat and pans made only of stainless steel however good they look are to be avoided.

[ read more ]

Autumn Pork Chop Stacks Recipe

| Barbecue

Type: Autumn Pork Chop Stacks Free Cooking Recipe - Barbecue Not bad! Ingredients / Directions 4 pork chops4 thick slices appleunpeeled4 thick slices sweet potatopeeled4 thick slices red onion1/2 teaspoon dried savory1/8 teaspoon ground nutmegSalt and black pepperto taste1 tablespoon

[ read more ]

coronation chicken salad

| General Recipes

Cooking receipe to make coronation chicken salad under category General Recipes. You may find some video clips related to this receipe below.coronation chicken saladthe chicken1 free range chicken weighing approximately 1.5kg4 bay leaves1 onion chopped1 carrot chopped2 celery stalks chopped3 sprigs

[ read more ]

HOOTER?S BUFFALO WINGS Recipe

| Main Meals

Type: HOOTER?S BUFFALO WINGS Free Cooking Recipe - Main Meals Unbelievable! Ingredients / Directions Vegetable oil for frying 1/4 cup(s) butter 1/4 cup(s) Louisiana hot sauce 1 dash ground pepper 1 dash garlic powder 1/2 cup(s) flour 1/4 teaspoon paprika 1/4 teaspoon cayenne pep

[ read more ]

Tag : Chicken

Videos on this recipe or similar recipes. _______________________________________
RSS
Follow by Email
Facebook
Google+
Twitter


Type: Dinuguan Free Cooking Recipe – Special Filipino Delicacies

Um! Yummy!

Ingredients / Directions
6 cloves garlic
crushed
2 medium onion
sliced
400 grams pork pigue
cut into cubes
1 can (140 g) DEL MONTE Tomato Sauce
2 pieces siling haba
1/2 cup(s) DEL MONTE Red Cane Vinegar
1-1/2 cup(s)s fresh pork blood
strained
1 medium sayote
cut into cubes
1 SAUT? garlic
onion and pork in oil until pork is brown. Add 1 to 1-1/2 cup(s)s water
DEL MONTE Tomato Sauce
siling haba ang DEL MONTE Vinegar. Season with salt and pepper to taste. Simmer for 15 minutes or until pork is tender

2 ADD sayote. Simmer for another 10 minutes. Add pork blood. Simmer for 15 minutes or until cooked.

Related Recipe