Vegetable Tempura With Tofu Chili Dipping Sauce Japanese cooking recipe

| Japanese

Ingredients For the Tempura batter 1 egg 2 cups tempura flour 2 cups water ice cubes For the vegetables 1 piece bok choy 1 large carrot 1 medium zucchini 1 quart canola oil For the Tofu chili dipping sauce 1/2 lb soft tofu 1/2 tablespoon sambal oelek 1 egg yolk salt and pepper Direction

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Perfect Pineapple Pops Recipe

| Kids

Type: Perfect Pineapple Pops Free Cooking Recipe - Kids Um! Yummy! Ingredients / Directions Directions: * 2 c. plain yogurt * 1/2 c. canned crushed pineapple (packed in its own juice instead of packed in syrup) * 1 can frozen pineapple or orange-pineapple juice concentrateth

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pickled stromming

| General Recipes

Cooking receipe to make pickled stromming under category General Recipes. You may find some video clips related to this receipe below.pickled stromming Gravad str

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Fettuccine with Veal - Petal Butter Sauce Recipe

| Pasta

Type: Fettuccine with Veal - Petal Butter Sauce Free Cooking Recipe - Pasta Unbelievable! Ingredients / Directions 1 pound dried fettuccine7 tbsp olive oil1 teaspoon chopped oregano1 teaspoon chopped marjoram3/4 cup(s) butter1 pound veal filletthinly sliced5/8 cup(s) rose petal vinega

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Type: DULONG OMELET Free Cooking Recipe – Special Filipino Delicacies


Ingredients / Directions
cooking oil 1/4 k. dulong
5 cloves garlic
chopped 3 eggs
1 medium onion
sliced salt and pepper to taste
3 meduim tomatoes
chopped Saute garlic in 5 tbsps. oil until golden brow. Add onions and tomatoes. Season with salt and pepper and cook for 5 minutes. Add dulong and stir to prevent scorching. Add yolks. Set aside. In a bowl combine the cooked dulong and 1/2 cup(s) beaten eggs. In a frying pan spread a mixed dulong. Turn over. Repeat. Makes 5 servings.

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