Pink Champagne Turkey Recipe

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Type: Pink Champagne Turkey Free Cooking Recipe – Thanks Giving

It’s ok!

Ingredients / Directions
1 bottle pink champagne
1 (12 pound or larger) turkey
1 teaspoon seasoned salt
1 teaspoon garlic salt
1/2 teaspoon crushed red pepper
2 cup(s)s water Clean and dry the turkey. Put turkey breast down on roasting pan. Pour the entire bottle of champagne over the turkey. Sprinkle turkey with salt
garlic salt and pepper. Add water. Roast at 375 degrees F for 1 1/2 hour(s).

Remove pan from oven and turn turkey on its back. Finish roasting for 1 1/2 hour(s) or more. Make gravy from drippings.

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