Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Scalloped Spinach
| Everyday Recipes
Cooking receipe to make Scalloped Spinach under category Everyday Recipes. You may find some video clips related to this receipe below.Scalloped SpinachRecipe By : Taste of Home---June/July 1998Serving Size : 6 Preparation Time :0:00Categories : VegetablesAmount Measure Ingredient -- Preparation Met
[ read more ]
Jello Pudding Fudge
| Chocolate Swap
Cooking receipe to make Jello Pudding Fudge under category Chocolate Swap. You may find some video clips related to this receipe below.JELLO PUDDING FUDGE1 (4 oz.) pkg. Jell-O chocolate or chocolate fudge pudding and pie filling1/4 c. nuts, chopped2 Tbsp. butter1/4 c. milk1 1/2 c. confectioners suga
[ read more ]
Blueberry Coffeecake I Recipe
| Breakfast
Type: Blueberry Coffeecake I Free Cooking Recipe - Breakfast Um! Yummy! Ingredients / Directions 1/2 cup(s) butter8 ounces cream cheese1 1/4 cup(s)s granulated sugar2 large eggs1 teaspoon vanilla extract1/3 cup(s) milk2 cup(s)s all-purpose floursifted1 teaspoon baking powder1/2 teaspo
[ read more ]
HONEY-ONION SAUCE
| Ukrainian Recipes
Cooking receipe to make HONEY-ONION SAUCE under category Ukrainian Recipes. You may find some video clips related to this receipe below.1 1/2 tb Honey 3 ea Onion large sliced thin & - quartered 3/4 c Beef stock 1/2 ts Garlic finely minced 1 1/2 ts Dijon mustard 4 ts Cider vinegar 1/4 c Sunflower oil
[ read more ]
Cooking receipe to make smoked duck breast with hoisin and mascarpone under category Aga Recipes. You may find some video clips related to this receipe below.
smoked duck breast with hoisin and mascarpone
1 x 100g packet of smoked sliced duck breast about 24 mignons morceaux biscuits
1 x 250g tub of mascarpone cheese a few tablespoons of hoisin sauce
Trim of fany fat from the duck slices.
Spread 24 little mignons morceaux biscuits with some mascarpone cheese.
Spoon a little hoisin sauce on top.
Roll up a slice of smoked duck thread a cocktail stick through it and press firmly down into the biscuit.
Arrange on a dish.
The vacuum pack of smoked duck breast usually contains about 24 slices. Phileas fogg mignons morceaux biscuits are bought in delicatessens and supermarkets in the crisp and snack section. Cream cheese can be used instead of mascarpone .
Makes about 24
[tubepress mode=’tag’, tagValue=’smoked duck breast with hoisin and mascarpone’]
