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vegetables & salads
| Ukrainian Recipes
Cooking receipe to make vegetables & salads under category Ukrainian Recipes. You may find some video clips related to this receipe below.CUCUMBERS IN SOUR CREAM 3 cups sliced cucumbers Salt 1/4 cup chopped fresh dill or 2 tablespoons dill weed 1 cup dairy sour cream or yogurt 1. Sprinkle cucumbers
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Chocolate Spiderweb Snaps Recipe
| Halloween
Type: Chocolate Spiderweb Snaps Free Cooking Recipe - Halloween Amazing! Ingredients / Directions Makes 72.1 1/4 cup(s)s shortening2 cup(s)s granulated sugar4 ounces unsweetened chocolatemelted2 eggs1/3 cup(s) light corn syrup2 1/2 tablespoons water1 teaspoon vanilla extract4 cup(s)s
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Tenderloin Cordon Rouge Recipe
| Meats
Type: Tenderloin Cordon Rouge Free Cooking Recipe - Meats Yes! Ingredients / Directions 4 steaks 200gr eachcut in deep on side4 slices of smoked ham 4 slices of liver terrine (pat Fill steak with ham and pat?close off with tooth pickssalt & pepper steakgrill and serve
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Cream Biscuits Recipe
| Bread
Type: Cream Biscuits Free Cooking Recipe - Bread the best! Ingredients / Directions 2 cup(s)s all-purpose flour1 tablespoon baking powder1/2 teaspoon saltAbout 1 1/4 cup(s)s heavy (whipping) cream Preheat oven to 400 degrees F.Sift dry ingredients into a bowl. Add 1 1/4 cup(s)s of hea
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Type: Bourbon Baby Back Ribs Free Cooking Recipe – Barbecue
No other!
Ingredients / Directions
1 (1 3/4- to 2-pound) rack baby back pork ribs,
cut into 2-rib sections
1 1/4 teaspoons ground cumin
1 cup(s) purchased barbecue sauce
1/4 cup(s) chopped fresh cilantro
2 tablespoons minced red onion
2 tablespoons bourbon
2 teaspoons chili powder Prepare barbecue (medium heat). Sprinkle ribs with salt
pepper and 1/2 teaspoon cumin. Place ribs
meaty side up
on grill. Cover and grill 10 minutes.
Meanwhile
mix barbecue sauce
cilantro
onion
bourbon
chili powder and remaining 3/4 teaspoon cumin in heavy small saucepan; bring to boil
stirring occasionally. Place saucepan at edge of grill to keep sauce warm.
Turn ribs meaty side down. Cover and grill until cooked through
about 10 minutes. Turn ribs over again; brush meaty side generously with sauce. Cover and grill ribs until sauce sets thickly
about 3 minutes longer.
Divide ribs between plates. Serve with remaining sauce.
Makes 2 servings; can be doubled.
