Grilled San Antonio Pork Roast Recipe

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Type: Grilled San Antonio Pork Roast Free Cooking Recipe – Barbecue


Ingredients / Directions
Serves 8 to 10.

1/2 fresh pork leg roast
about 3 1/2 to 4 pounds
Salt and freshly ground black pepper
to taste
1/2 cup(s) smoky barbecue sauce
1/2 cup(s) grape jelly
2 teaspoons chili powder Prepare medium-hot banked fire in kettle-style grill. Season pork roast with salt and pepper. Grill over indirect heat
not directly over fire
in covered grill.

stir together barbecue sauce
jelly and chili powder. After roast has been on grill for 30 minutes
start basting with sauce mixture every 5 to 10 minutes until internal temperature of roast
measured with a meat thermometer
reads 150 degrees F
20 to 30 minutes more. Remove roast from grill and let rest 5 minutes before slicing to serve.

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