Buttermilk-Raisin Biscuits Recipe

Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463

Hot Kiss

| Drink Master

Cooking receipe to make Hot Kiss under category Drink Master. You may find some video clips related to this receipe below. 6 oz Hot Coffee 1/2 oz Creme de Menthe (white) 1 oz Irish Whiskey 1/2 oz Creme de Cacao (white)Pour liqueurs and whiskey into

[ read more ]

Good-bye Turkey Curry Recipe

| Holiday

Type: Good-bye Turkey Curry Free Cooking Recipe - Holiday Not bad! Ingredients / Directions # 12 oz. (350g) cooked turkey meat# 4 tbsp. oil# 2 tbsp. curry powder# 1 oz. (25g) plain flour# 1 tbsp. desiccated coconut# 1 eating applecored and sliced# half a pint (300 ml) turkey or chick

[ read more ]

Tag : Chicken, holiday

Capellini With Clam Sauce Recipe

| Pasta

Type: Capellini With Clam Sauce Free Cooking Recipe - Pasta All good! Ingredients / Directions 1 teaspoon olive oil1/3 cup(s) onionchopped1/4 cup(s) green bell pepperchopped2 cloves garlicminced3 cup(s)s tomatoespeeledseeded and choppedor 2 14 oz. cans chopped tomatoes1 8 oz. can toma

[ read more ]

Braised Meat Balls

| Low Carb Recipes

Cooking receipe to make Braised Meat Balls under category Low Carb Recipes. You may find some video clips related to this receipe below.1 lb Minced pork 1/2 cup Bok Choy cabbage diced fine 1/2 cup Mushrooms diced fine 1/2 cup yellow squash diced fine 1/4 cup crushed pork rinds for dusting 2 tsp Prem

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Buttermilk-Raisin Biscuits Recipe"] _______________________________________

Type: Buttermilk-Raisin Biscuits Free Cooking Recipe – Bread

Check out the travel channel!

Ingredients / Directions
1/2 cup(s) raisins
3/4 cup(s) apple juice or cider
4 cup(s)s self-rising soft wheat flour
1 teaspoon granulated sugar
2/3 cup(s) shortening
1 3/4 cup(s) milk
1/4 cup(s) unsalted butter
melted Soak raisins in apple juice or cider for 4 to 8 hour(s); drain
discarding juice
and set raisins aside.

Combine flour and sugar in a large bowl; cut in shortening with a fork or pastry bender until shortening is the size of peas. Add milk
stirring with a fork until dry ingredients are moistened (dough will resemble cottage cheese and be sticky.) Turn dough out onto a heavily floured surface; add raisins. Knead lightly 10 to 12 times. Roll dough to 1/2-inch thickness; cut with a 2 1/2-inch round cutter. Bake at 475 degrees F for 12 to 15 minutes on an ungreased baking sheet. Brush with unsalted Butter.

Yields 2 dozen.

Please follow and like us: