Rye Bread 5 Recipe


Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463

Italian Bake Recipe

| Pasta

Type: Italian Bake Free Cooking Recipe - Pasta Good stuff! Ingredients / Directions 1 pound hamburger1 onionchopped1 clove garlicminced1 small package chopped frozen spinachthawed8 ounces ricotta cheese1 egg beaten1/4 cup(s) parmesan cheese1 (14 ounce) can chopped tomatoes1 teaspoon o

[ read more ]

Tag : Lasagna

Mexican All-in-One Breakfast Burrito Recipe

| Mexican

Type: Mexican All-in-One Breakfast Burrito Free Cooking Recipe - Mexican Outstanding! Ingredients / Directions 4 Mission? Soft Taco Size Flour Tortillas5 slices Bacon1 Tbsp. Butter4 Eggs beaten1 small Tomato coredseeded and choppedSalsa for garnish 1. Place bacon between two paper tow

[ read more ]

Tag : Lasagna, Mexican

Raspberry Peanut Brittle Apple Crisp Recipe

| Pies And Pastries

Type: Raspberry Peanut Brittle Apple Crisp Free Cooking Recipe - Pies And Pastries Um! Yummy! Ingredients / Directions 5 cup(s)s apples1/2 cup(s) brown sugar1/2 cup(s) regular sugar3/4 cup(s) flour1 teaspoon cinnamonRaspberriesPeanut brittle1/2 cup(s) butter Peel and core the apples.

[ read more ]

stir fried beans with garlic

| General Recipes

Cooking receipe to make stir fried beans with garlic under category General Recipes. You may find some video clips related to this receipe below.stir fried beans with garlic2 tbsp olive oil2 fat garlic cloves peeled and crushed250g fine French beans topped and tailedHeat the oil in a wok or large fl

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Rye Bread 5 Recipe"] _______________________________________


Type: Rye Bread 5 Free Cooking Recipe – Bread

Amazing!

Ingredients / Directions
SPONGE
1 pint luke warm water
2 pints sifted rye flour
1 compressed yeast cake To prepare this Rye Bread Recipe 5
first dissolve yeast in the water then add the flour making it the consistency of a batter. Allow to rise until it is inclined to settle.

]]]]]

DOUGH

To the sponge add:

1 pint luke warm water

1 pint sifted rye flour

3 pints Gold Medal flour

2 teaspoons salt

Mix the dough thoroughly and allow to stand 20 minutes. Mould into loaves and place in pans. Allow to rise in pans about 40 minutes or until it rises one-third its volume. Bake in medium oven. When taken from oven brush with water.

Please follow and like us: