Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Chicken Noodle Dinner Recipe
| Pasta
Type: Chicken Noodle Dinner Free Cooking Recipe - Pasta All good! Ingredients / Directions 2 tablespoons vegetable oil1 1/4 pounds boneless chicken breastshalved1/4 cup(s) sliced onions3/4 cup(s) thinly sliced carrots1 cup(s) sliced mushrooms1 can cream of chicken soup8 ounces egg noo
[ read more ]
Hot Fudge Pie Recipe
| Pies And Pastries
Type: Hot Fudge Pie Free Cooking Recipe - Pies And Pastries Amazing! Ingredients / Directions 1/4 cup(s) butter1/4 cup(s) cocoa1 1/4 cup(s)s granulated sugar1/4 cup(s) all-purpose flour3 eggsbeaten Melt butter; add to mixture of dry ingredients. Add eggsone at a timemixing well after
[ read more ]
Ginger,Cantaloupe-Coconut Milk Soup Recipe
| Soups
Type: Ginger,Cantaloupe-Coconut Milk Soup Free Cooking Recipe - Soups Just do it! Ingredients / Directions 2 med ripe cantaloupescut into halvesseeded1/2 cup(s) sugar1/3 cup(s) fresh orange juice1 tbsp fresh lime juice1 tbsp fresh lemon juice1 can coconut milk8-ounce1/4 teaspoon vanil
[ read more ]
sausagemeat stuffing
| Aga Recipes
Cooking receipe to make sausagemeat stuffing under category Aga Recipes. You may find some video clips related to this receipe below.sausagemeat stuffingl kg sausagemeat225g streaky bacon finely diced1large onion peeled and finely chopped 25g butter 1 level tbsp fresh sage finely choppedMelt the but
[ read more ]
Type: Apricot Coffee Cake Free Cooking Recipe – Breakfast
No other!
Ingredients / Directions
1 cup(s) granulated sugar
4 eggs
1 cup(s) vegetable oil
2 cup(s)s all-purpose flour
1 teaspoon baking powder
1 can apricot pie filling
Sugar-cinnamon mixture Spread half of mixture in lightly greased 9 x 13-inch pan. Spread 1 can apricot pie filling over batter. Spread remaining batter over filling. Sprinkle with sugar and cinnamon. Bake 40 minutes at 350 degrees F.
While still warm
spread confectioners” sugar glaze over top.
