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Goma-Ae Japanese cooking recipe
| Japanese
Ingredients 1 lb spinach 2 tablespoons white sesame 1 tablespoon sake 1 tablespoon sugar 1 teaspoon soy sauce (or up to 1 tablespoon) 1 tablespoon dried shaved bonito flakes (optional) Directions 1Clean and blanch the spinach. To do this drop into boiling water and remove immediately. 2Rinse
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crab salad with mayonnaise
| General Recipes
Cooking receipe to make crab salad with mayonnaise under category General Recipes. You may find some video clips related to this receipe below.crab salad with mayonnaise1 large cooked crab about 7 pounds2 tablespoons lemon juice4 tablespoons mayonnaise handful of fresh herb sprigs e.g. chervil dill
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Spaghetti alla Carbonara Recipe
| Pasta
Type: Spaghetti alla Carbonara Free Cooking Recipe - Pasta Just do it! Ingredients / Directions 1 pound spaghetti3 large eggs1 tbsp heavy cream1 1/2 cup(s)s lean bacon cut in cubes2 tbsp fresh grated Parmesansalt and black pepper In a large nonstick skillet cook the bacon just enough
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fontina info
| General Recipes
Cooking receipe to make fontina info under category General Recipes. You may find some video clips related to this receipe below.fontina info River cafe A semi soft cows milk cheese from Valle dAosta which is made in large round shapes and aged for up to five months. It melts easily and has a creamy
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Type: Popcorn Stuffed Peppers Free Cooking Recipe – Casserole
Amazing!
Ingredients / Directions
2 cup(s)s popped popcorn
3 large green bell peppers
1 quart boiling
salted water
3/4 pound ground beef
2 tablespoons finely chopped onions
1 teaspoon salt
1 teaspoon Worcestershire sauce
1/4 teaspoon black pepper
1 (8 ounce) can tomato sauce Preheat oven to 350 degrees F.
Put a handful of popcorn in a blender and blend
atlowest speed
for about a minute. the popcorn will flow like a thick syrup. Slowly add another handful or two of popcorn. Let the grinding continue for a minute or more. You should have 1 cup(s) of finely ground popcorn when you are done. Set it aside.
Cut peppers in half. Remove seeds. Cook for 5 minutes in the boiling water. Drain.
Mix the popcorn with the remaining ingredients and fill the peppers. Bake in a covered casserole for 1 hour(s). Uncover and continue baking for 15 minutes.
