Mutton Kurma
| Cyber Kuali
Cooking receipe to make Mutton Kurma under category Cyber Kuali. You may find some video clips related to this receipe below.Mutton KurmaBy Marjorie ChiewIngredients:
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KRAFT MACARONI AND CHEESE
| Copycat Complete
Cooking receipe to make KRAFT MACARONI AND CHEESE under category Copycat Complete. You may find some video clips related to this receipe below. KRAFT MACARONI AND CHEESERecipe By : Famous RecipesServing Size : 0 Preparation Time :0:00Categories : Amount Measure
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moroccan chicken
| General Recipes
Cooking receipe to make moroccan chicken under category General Recipes. You may find some video clips related to this receipe below.moroccan chicken12 chicken piecesl/2 teaspoon ground sweet paprika l/2 teaspoon ground cumin ground pepper 750g red or brown onions sliced100g butter 1/4 teaspoon grou
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Fried Cauliflower Recipe
| Greek
Type: Fried Cauliflower Free Cooking Recipe - Greek Try this one! Ingredients / Directions Directions: * 1 cauliflower For the batter * 3 eggs * 1 cup(s) grated cheese * 1 tbsp oil * Some oil for the batter * Salt * Pepper Cut the cauliflower and boil it in s
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Type: Tamale Pie Stuffed Peppers Free Cooking Recipe – Casserole
No other!
Ingredients / Directions
3 tablespoons cornmeal
1/4 cup(s) cold water
1/2 cup(s) plus 1 tablespoon boiling water
1 tablespoon unsalted butter
1/4 pound sausage meat
3/4 cup(s) finely chopped onion
1 large clove garlic
minced
1 tablespoon chili powder
1/8 tablespoon ground cumin
1/2 pound ground beef
1/8 teaspoon hot pepper sauce
1/4 cup(s) finely chopped celery
1 1/2 teaspoon seeded and minced hot green peppers
1 large tomato
peeled and chopped
1 ear fresh corn
4 green bell peppers
5 pitted black olives
1/4 cup(s) grated Monterey jack cheese
1/3 cup(s) grated mild Cheddar
Cheese
Salt Gradually stir cornmeal into cold water in a small bowl. Stir this mixture into boiling water in a small saucepan. Heat
stirring constantly
to boiling; reduce heat to medium- low. Stir in butter. Cook
covered
stirring occasionally
for 35 minutes. Remove from heat.
While cornmeal is cooking
saut� sausage meat in a large heavy skillet over medium heat
breaking up the lumps with a fork
until it begins to lose its pink color. Add onion and garlic; cook 5 minutes. Stir in chili powder and cumin. Add ground beef and continue to cook
breaking up lumps with a fork
until beef loses its color
about 5 minutes. Add hot pepper sauce
celery and hot green pepper. Cook 5 minutes. Stir in tomato; cook 5 minutes longer.
With a sharp knife
cut corn kernels off cob
slicing about halfway through kernels. Using back of knife
scrape cob to remove remaining kernel bits and milky residue. Add corn to tomato/meat mixture. Cook 10 minutes longer. Add salt to taste; remove from heat.
Preheat oven to 350 degrees F.
Cook peppers in boiling salted water for 2 minutes. Trim off tops with sharp knife. Core and remove seeds. Fill each pepper with meat mixture
packing it down firmly with back of spoon. Leave about 1/2-inch of space at top of pepper. Cover top of each pepper with olive slices. Sprinkle with Monterey jack and Cheddar cheese. Spread a thin layer of cornmeal mixture over top
using 2 teaspoons per pepper. Place peppers in baking dish. Bake 50 minutes; let stand 5 minutes before serving.
Serves 2 to 4.
