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Grilled Flank Steak with Cumin Aioli
| Low Carb Recipes
Cooking receipe to make Grilled Flank Steak with Cumin Aioli under category Low Carb Recipes. You may find some video clips related to this receipe below.Grilled Flank Steak with Cumin AioliServes 4 You can use a sirloin steak in place of the flank steak. 3 Tbsp. extra-virgin olive oil 1/2 tsp. salt
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Gin Sling
| Drink Master
Cooking receipe to make Gin Sling under category Drink Master. You may find some video clips related to this receipe below. 1 tsp Powdered Sugar 1 tsp Water Juice of 1/2 Lemon 2 oz GinDissolve sugar in water and lemon juice. Add gin. Pour into old-fashi
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California Rolls Recipe
| Appetizers
Type: California Rolls Free Cooking Recipe - Appetizers Good stuff! Ingredients / Directions 4 servings1 cup(s) ricotta cheese2 (11-inch) flour tortillas1 tomatothinly sliced2 cup(s)s torn spinach leaves1 cup(s) thinly sliced red onion or to your taste1/2 teaspoon dried oregano1/2 tea
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Papaya-Orange Soup Recipe
| Soups
Type: Papaya-Orange Soup Free Cooking Recipe - Soups Amazing! Ingredients / Directions 2 cup(s) cold chicken broth1 cup(s) fresh orange juice1 envelope plain gelantine1 egg white1 papaya1 pch salt1 pch ground cuminAlmondschoppedCoconutgrated Pour cold broth into a potsprinkle gelatin
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Cooking receipe to make Coffee Cup Truffles under category Chocolate Swap. You may find some video clips related to this receipe below.
Coffee Cup Truffles
For your favorite teacher, fill a plain coffee mug with homemade fudge
or truffle candies and wrap mug with Reynolds Holiday Prints Plastic
Wrap.
To make truffle candies, finely chop 1 package (8 ounce) semi sweet
chocolate squares in a blender or food processor; place in bowl. Heat
1/2 cup heavy whipping cream in saucepan over medium heat, just until it
comes to a boil. Add 1 tablespoon instant coffee powder; stir until
dissolved. Pour over chocolate; let stand 30 minutes to melt chocolate.
Whisk until smooth and
shiny. Stir in 2 tablespoons vanilla extract. cover bowl with plastic
wrap and refrigerate overnight. Roll rounded teaspoons of chocolate
mixture into balls and roll in 1 1/2 cups ground pecans.
Place candies in coffee mugs, wrap and refrigerate. Makes 2 dozen
candies.
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