mashed potatoes with garlic and cheese
| General Recipes
Cooking receipe to make mashed potatoes with garlic and cheese under category General Recipes. You may find some video clips related to this receipe below.mashed potatoes with garlic and cheese(aligot)delia smith450g desiree or king edward potatoes 2 fat cloves garlic peeled and halved lengthways 25
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macaroon valentines Recipe
| Miscellaneous
Type: macaroon valentines Free Cooking Recipe - Miscellaneous Check out the travel channel! Ingredients / Directions 4 large egg whites1 1/2 teaspoon vanilla2/3 cup(s)s sugar1/4 cup(s) all-purpose flour3 1/2 cup(s)s lightly packed sweetened flaked coconut8 oz semi-sweet chocolatechopp
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Lemon Garlic Brussels Sprouts
| Everyday Recipes
Cooking receipe to make Lemon Garlic Brussels Sprouts under category Everyday Recipes. You may find some video clips related to this receipe below.Lemon Garlic Brussels SproutsRecipe By : Taste Of Home Magazine Dec./Jan. 99Serving Size : 8 Preparation Time :0:00Categories : Side Dish VegetablesAmoun
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steamed pudding recipe
| General Recipes
Cooking receipe to make steamed pudding recipe under category General Recipes. You may find some video clips related to this receipe below.steamed puddingjamie olivernaked chef225g self raising flour pinch of salt 85g caster sugar 115g shredded suet or butter 1 large egg 8 tablespoons milkGrease a 1
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Cooking receipe to make Raspberry Divinity under category Christmas Recipes. You may find some video clips related to this receipe below.
Recipe By : Key Gourmet CD ROM
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
3 cups sugar
1 3 ounces pkg raspberry gelatin
1/2 cup flaked coconut
2 egg whites — stiffly beaten
3/4 cup light corn syrup
1 cup chopped nuts
3/4 cup water
Combine sugar, corn syrup, and water. Bring to a boil, stirring constantly.
Reduce heat and cook to hard ball stage. Combine beaten egg whites and
gelatin – beat until mixture forms stiff peaks. Pour hot syrup slowly into
egg whites, beating until candy loses gloss and holds shape.
Fold in coconut and nuts (optional). Pour into greased 9 inch square pan.
Top with rows of chopped nuts and coconut.
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