Pot Roast Over Noodles Recipe
| Meats
Type: Pot Roast Over Noodles Free Cooking Recipe - Meats the best! Ingredients / Directions 1 (3 pound) chuck or pot roast1 (10 1/2 ounce) can cream of mushroom soup1 cup(s) Burgundy or other red wineCouple dashes Kitchen Bouquet (optional)1 large onionfinely chopped1 small clove garl
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Innocent Passion Recipe
| Drinks
Type: Innocent Passion Free Cooking Recipe - Drinks No other! Ingredients / Directions 4 Oz. Passion Fruit Syrup 1 Dash Cranberry Juice 1 Dash Lemon Juice Top With Club Soda Garnish with a cherry and long straw.
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Chili Roast and Gravy Recipe
| Meats
Type: Chili Roast and Gravy Free Cooking Recipe - Meats Not bad! Ingredients / Directions 1 (3 or 4 pound) rump roast4 cup(s)s waterSalt and black pepperGravy4 tablespoons fat4 tablespoons flour1/2 cup(s) chopped onion2 tablespoons chili powder2 tablespoons vinegar Bring roast and wat
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Frozen Daiquiri
| Drink Master
Cooking receipe to make Frozen Daiquiri under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Light Rum 1 tbsp Triple Sec 1 1/2 oz Lime Juice 1 tsp SugarBlend ingredients with 1 cup crushed ice for 5 seconds at
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Cooking receipe to make Vegetarian Curry under category Cyber Kuali. You may find some video clips related to this receipe below.
Vegetarian Curry
By Amy Beh
100g French beans
200g cabbage, cut into 4cm to 5cm squares
200g potatoes, skin and cut into wedges
100g cauliflower, cut into florets
150g carrots, cut into wedges
2 tomatoes, quarter
2 green chillies, seed and cut into wedges
1 onion, slice
2 cloves garlic, chop
1 stalk curry leaves
1/2 a coconut, grated and squeezed with 400ml water to obtain coconut milk
Ground spices (combined)
1 1/2 tbsp curry powder for fish
1 tbsp coriander powder
1 tsp aniseed powder (sweet cumin)
1 tsp chilli powder
1/2 tsp turmeric powder
1/2 tsp belacan powder
2cm piece galangal
3 shallots
1 stalk lemon grass, smash
4 tbsp oil
Seasoning
1/2 tsp salt, or to taste
1/2 tsp sugar, or to taste
HEAT oil in an earthenware pot. Fry the garlic till fragrant. Add onions and fry until soft. Add lemon grass and curry
leaves and ground ingredients. Fry until oil separates.
Pour in coconut milk and bring to a low boil. Put in potatoes and carrots. Bring to a low boil for 10 to 15 minutes. Add
the rest of the vegetables and simmer for eight to nine minutes. Add seasoning. Dish out and serve immediately.
[tubepress mode=’tag’, tagValue=’Vegetarian Curry’]
