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Rhubarb Pie
| Pie s 4U
Cooking receipe to make Rhubarb Pie under category Pie s 4U. You may find some video clips related to this receipe below.Rhubarb Pie Yummy rhubarb pie. Ingredients: 1 egg
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Cranberry Bread Recipe
| Thanks Giving
Type: Cranberry Bread Free Cooking Recipe - Thanks Giving Outstanding! Ingredients / Directions 2 cup(s)s all-purpose flour2 cup(s)s granulated sugar1 teaspoon salt1/2 teaspoon baking soda1 1/2 teaspoons baking powder2 tablespoons frozen orange juice concentrate3 tablespoons shortenin
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Japanese Noodle Soup - Good Housekeeping Recipe
| Japanese Foods
Type: Japanese Noodle Soup - Good Housekeeping Free Cooking Recipe - Japanese Foods Outstanding! Ingredients / Directions Directions:1 tb vegetable oil 6 oz firm tofu; cut into 1" pcs. 3 md scallions; thinly sliced 1 tb fresh ginger root; grated 1 pk instant miso
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Unagi Glaze Japanese cooking recipe
| Japanese
Ingredients 14 ounces commercial teriyaki sauce (bottled sauce, not thick glaze, Kikkoman's is okay in a pinch, about 14-16 oz) 1/2 cup brown sugar 1/4 cup rice wine vinegar 1 teaspoon peeled and chopped gingerroot, to taste Directions 1In a pan, combine all ingredients over medium low heat. 2R
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Cooking receipe to make Chicken parmesan under category Everyday Recipes. You may find some video clips related to this receipe below.
Chicken parmesan
Ingredients
1/2 cup Parmesan cheese — grated
1/4 cup dry bread crumbs
1 teaspoon dried oregano
1 teaspoon dried parsley
1/4 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon ground black pepper
6 chicken breast halves — boneless, skinless
1/4 cup butter or margarine — melted
Directions
In a large bowl, combine first seven ingredients. Dip chicken in
butter and then into crumb mixture. Place in a greased
15 x 10 x 1-inch baking pan. Bake, uncovered, at 400 degrees F.
for 20 to 25 minutes or until chicken is tender and juices run
clear.
Making 6 servings
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