Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Tater Tot Casserole Recipe
| Casserole
Type: Tater Tot Casserole Free Cooking Recipe - Casserole Check out the travel channel! Ingredients / Directions 1 pound lean ground chuckSalt and pepper1 to 2 cloves garlicminced1 can cream of chicken soupFrozen Tater TotsShredded Cheddar cheese Brown the meat in a skillet with seaso
[ read more ]
lahsun chutney
| General Recipes
Cooking receipe to make lahsun chutney under category General Recipes. You may find some video clips related to this receipe below.lahsun chutneyindian4 teaspoons garlic chopped 150g coconut grated if fresh or desiccated 1/2 teaspoon tamannd pulp diluted in 2 teaspoons of water 2 small dried red chi
[ read more ]
risotto balls
| General Recipes
Cooking receipe to make risotto balls under category General Recipes. You may find some video clips related to this receipe below.risotto balls25g butter 1 tbsp olive oil 1 onion peeled andfinely chopped 250g risotto rice 900ml hot vegetable stock 75g fresh breadcrumbs 1 egg beaten 75g freshly grate
[ read more ]
Japanese Shabu Shabu Japanese cooking recipe
| Japanese
Ingredients 8 cups chicken broth 3 lbs sirloin steaks, thinly sliced 1 lb tofu, firm (or extra firm) 2 cups napa cabbage, shredded 2 bell peppers, thinly sliced (red or yellow) 1 cup carrot, thinly sliced 1 cup shiitake mushroom, stems discarded 1 bunch green onion, root trimmed prepared ste
[ read more ]
Cooking receipe to make Feta-Avocado Spread under category Everyday Recipes. You may find some video clips related to this receipe below.
Feta-Avocado Spread
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Dips/Spreads
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
4 ounces feta cheese — crumbled
1 tablespoon olive oil
4 ripe avocados — peeled, seeded,
and cut into chunks
1/2 teaspoon hot pepper sauce
juice of 1 lemon
salt — to taste
1 loaf French bread
In a medium bowl, with a fork, combine feta cheese, olive oil,
avocados, pepper sauce, lemon juice, and salt until well blended and
slightly lumpy. Spoon into serving bowl and refrigerate until ready to
serve. Serve with sliced bread rounds.
– – – – – – – – – – – – – – – – – –
[tubepress mode=’tag’, tagValue=’Feta-Avocado Spread’]
