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Somen Noodle Salad With Sesame Dressing Japanese cooking recipe
| Japanese
Ingredients Dressing 40 g sesame seeds, toasted 2 1/2 tablespoons Japanese soy sauce 2 tablespoons rice vinegar 2 teaspoons sugar 1/2 teaspoon fresh ginger, grated 1/2 teaspoon dashi, granules 125 ml water Salad 125 g dried somen noodles 100 g snow peas, finely sliced on diagonal 100 g dai
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red chicken curry
| General Recipes
Cooking receipe to make red chicken curry under category General Recipes. You may find some video clips related to this receipe below.red chicken curry1 small yellow onion (1/2" dice)1/2 red bell pepper1/2 yellow bell pepper 1 small mango1 tsp chopped garlic1 cup boiled chicken in 3/4" chunks1 to 2
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Banana Nut Cake Recipe
| Cakes
Type: Banana Nut Cake Free Cooking Recipe - Cakes This is a good one! Ingredients / Directions 2 1/4 cup(s)s all-purpose flour3/4 cup(s) uncooked rolled oats2 teaspoons cinnamon2 teaspoons baking powder1 teaspoon baking soda1/4 teaspoon salt2 cup(s)s mashed ripe bananas (about 6 mediu
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Phyllo Wrapped Crab and Brie Recipe
| Appetizers
Type: Phyllo Wrapped Crab and Brie Free Cooking Recipe - Appetizers Try this one! Ingredients / Directions 1 tablespoon butter2 tablespoons shallots1/2 pound crabmeatpicked over well1/4 teaspoon salt1/4 teaspoon pepper2 teaspoons minced parsleyTabasco to taste (optional)1/2 pound brie
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Cooking receipe to make Orange Juice Cake under category Everyday Recipes. You may find some video clips related to this receipe below.
Orange Juice Cake
1 Box yellow cake mix (Duncan Hines Butter)
1/2 cup Crisco oil
4 eggs
1 cup fresh Orange Juice
1 small box instant vanilla pudding
Mix all ingredient, scrape bowl. Beat on low speed for 2 minutes. Pour
into
well greased and floured bunt pan.
Bake at 350 Degrees F. for 35 to 40 minutes.
As soon as cake is removed from oven, (leave cake in pan) prepare topping.
TOPPING
1/2 cup (1 stick) butter
1 cup sugar
3/4 cup orange juice
Bring all ingredients to boil until all have melted. Pour over cake. Let
sit
for 6 to 8 minutes. Flip cake on to serving dish.
NOTE: Let syrup sit on cake and let juice soak in.
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