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chinese flowering cabbage info
| General Recipes
Cooking receipe to make chinese flowering cabbage info under category General Recipes. You may find some video clips related to this receipe below.chinese flowering cabbage infoChinese flowering cabbage (Brassica rapa) is usually known by its more familiar Cantonese name choi sam. It has yellowish g
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cranachan
| General Recipes
Cooking receipe to make cranachan under category General Recipes. You may find some video clips related to this receipe below.cranachan 125g jumbo oats (I use Scotts thicker wholegrain oats) 75g light muscovado sugar 4 tbsp whisky plus1/2 extra to serve 250g mascarpone 300ml double cream lightly wh
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Ear Wax Wieners on Cotton Swabs Recipe
| Halloween
Type: Ear Wax Wieners on Cotton Swabs Free Cooking Recipe - Halloween the best! Ingredients / Directions Serving size: 68 tablespoons butter or margarinemelted24 cocktail franks1/2 cup(s) mustard1/2 cup(s) mayonnaiseToothpicksCotton balls Melt the butter or margarine in a small pan ov
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Halloween Spider Cake Recipe
| Halloween
Type: Halloween Spider Cake Free Cooking Recipe - Halloween All good! Ingredients / Directions Batter1 (18.25 ounce) box white cake mix1 small box green gelatinBlack FrostingBlue food coloringChocolate frostingDecorations4 black licorice whips2 large green gumballs6 small gumballs Pre
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Cooking receipe to make Rib Eye Steaks with Garlic under category Everyday Recipes. You may find some video clips related to this receipe below.
Rib Eye Steaks with Garlic
Recipe By : Easy Everyday Cooking Recipe Cards
Serving Size : 4 Preparation Time :0:00
Categories : Beef Main Dish
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
4 rib eye steaks
1 1/2 tablespoons butter or margarine
1 1/2 tablespoons vegetable oil
1 large red onion — chopped
3 cloves garlic — crushed
1/3 cup beef broth
3/4 teaspoon salt
1/2 teaspoon freshly ground pepper
1. Pat steaks dry with paper towels. Heat skillet over medium-high heat. Add
steaks to skillet. Cook for 5 minutes per side for medium. Remove and keep
warm.
2. Add butter and oil to skillet; mix. Add onion and garlic; saute until
tender, about 5 minutes or until onion is brown and pan juices have almost
evaporated. Remove with a slotted spoon.
3. Add broth to skillet. Cook, stirring continually, about 2 minutes or until
sauce is reduced. Return onion mixture to skillet. Add salt and pepper to
skillet.
4. Heat sauce to serving temperature. Spoon over steaks.
COOK
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