Salmon Rice Loaf Recipe


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Type: Salmon Rice Loaf Free Cooking Recipe – Fish And Seafoods

Just do it!

Ingredients / Directions
1/2 cup(s) cooked rice
2 cup(s)s salmon
2 eggs
beaten
1/4 cup(s) milk
1 tablespoon lemon juice
1 teaspoon grated onion
optional
1 tablespoon chopped parsley
Salt and pepper to taste Mix all ingredients except rice together. Place half of the rice in a greased mold or bread pan. Top with half of the salmon mixture
then the remaining rice
then the remaining salmon mixture. Set pan in pan of hot water and bake at 350 degrees F for 1 hour(s).

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