exotic fruit mille feuille with a trio of fruit sauces


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Cooking receipe to make exotic fruit mille feuille with a trio of fruit sauces under category General Recipes. You may find some video clips related to this receipe below.

exotic fruit mille feuille with a trio of fruit sauces

Ingredients

450g Puff Pastry Mix

150ml Water

250g Cheesecake Filling Mix

425ml Water

200ml Whipping cream whipped

Exotic fruits strawberries kiwis mango peach plum apricots etc

Fruit coulis strawberry apricot kiwis

Icing sugar to dust

Make up the Puff Pastry Mix as directed on the packet

Roll out on icing sugar instead of flour.

Roll into a 27cm X 17cm rectangle

Rest in a cool place for 1 hour

Bake at 220C/425F/Gas 7 for 10 15 minutes

Turn pastry sheet over and bake for a further 5 minutes cool

Cut into 3 equal pieces

Make up Cheesecake filling as directed on the packet

Fold in the cream

Layer the cheesecake mixture and fruits in between the pastry slices

Dust the top layer of pastry with icing sugar

Cut into 10 slices

Serve on a trio of fruit coulis

Serves 10

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