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Buckwheat with Roasted Eggplant Recipe
| Vegeterian
Type: Buckwheat with Roasted Eggplant Free Cooking Recipe - Vegeterian It's ok! Ingredients / Directions 1 small eggplant(3/4 lb) 1 sweet red peppercored and cut in half vertically 2 teaspoon olive oil 1 cup(s) buckwheat 2 cloves garlicminced 2 cup(s)s chicken stock 1 bay leaf Juice a
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Sand-Martin Cocktail
| Drink Master
Cooking receipe to make Sand-Martin Cocktail under category Drink Master. You may find some video clips related to this receipe below. 1 tsp Chartreuse (green) 1 1/2 oz Sweet Vermouth 1 1/2 oz GinStir with ice and strain into cocktail glass. [tubepress mode='tag', ta
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SNAPPLE FLAVORED ICE TEAS
| Copycat Complete
Cooking receipe to make SNAPPLE FLAVORED ICE TEAS under category Copycat Complete. You may find some video clips related to this receipe below. SNAPPLE FLAVORED ICE TEASRecipe By : Famous RecipesServing Size : 0 Preparation Time :0:00Categories : Amount Measure
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pistachio ice cream
| General Recipes
Cooking receipe to make pistachio ice cream under category General Recipes. You may find some video clips related to this receipe below.pistachio ice creamladenis5 egg yolks75g caster sugar 500ml milk 225g pistachio paste 100ml double cream Whisk the egg yolks with the sugar in a bowl until lighty c
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Cooking receipe to make exotic fruit mille feuille with a trio of fruit sauces under category General Recipes. You may find some video clips related to this receipe below.
exotic fruit mille feuille with a trio of fruit sauces
Ingredients
450g Puff Pastry Mix
150ml Water
250g Cheesecake Filling Mix
425ml Water
200ml Whipping cream whipped
Exotic fruits strawberries kiwis mango peach plum apricots etc
Fruit coulis strawberry apricot kiwis
Icing sugar to dust
Make up the Puff Pastry Mix as directed on the packet
Roll out on icing sugar instead of flour.
Roll into a 27cm X 17cm rectangle
Rest in a cool place for 1 hour
Bake at 220C/425F/Gas 7 for 10 15 minutes
Turn pastry sheet over and bake for a further 5 minutes cool
Cut into 3 equal pieces
Make up Cheesecake filling as directed on the packet
Fold in the cream
Layer the cheesecake mixture and fruits in between the pastry slices
Dust the top layer of pastry with icing sugar
Cut into 10 slices
Serve on a trio of fruit coulis
Serves 10
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