Pyrizhky or Pyrohy
| Ukrainian Recipes
Cooking receipe to make Pyrizhky or Pyrohy under category Ukrainian Recipes. You may find some video clips related to this receipe below.Pyrizhky or pyrohy baked pyrizhky. Everyone loves these pyrizhky they are light and tender and the best you have ever tasted if I say so myself. Make the dough sof
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Chuckwagon Stew Recipe
| Western Foods
Type: Chuckwagon Stew Free Cooking Recipe - Western Foods Um! Yummy! Ingredients / Directions Directions:2 1/2 lb Beef cubes.(5 cup(s)s) 2 Tb All-purpose flour 1 Tb Paprika 1 teaspoon Chili powder 2 teaspoon Salt 3 Tb Lard 2 Sliced onions 1 Clove ga
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parmesan biscuits
| General Recipes
Cooking receipe to make parmesan biscuits under category General Recipes. You may find some video clips related to this receipe below.parmesan biscuits 335g plain flour 300g parmesan freshly grated 300g unsalted butter chilled and diced 1/4 tsp cayenne pepper 1 1/2 tsp sea salt ground 1 tsp coarsely
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Teriyaki Burgers Japanese cooking recipe
| Japanese
Ingredients 250 g ground lean pork 1 teaspoon sugar 1 small onion 1 carrot 1 small potato 1 garlic 1 teaspoon grated ginger salt and pepper 1 tablespoon oil, for the pan teriyaki sauce 1 teaspoon grated ginger 1 garlic 1 tablespoon honey 1/8-1/4 cup soy sauce 1/3 cup water 1 tablespoo
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Cooking receipe to make potato and black pudding gratin under category General Recipes. You may find some video clips related to this receipe below.
potato and black pudding gratin
1kg large potatoes peeled
350g black pudding skinned
300mi light chicken stock
Cut the potatoes and black pudding into thin slices. Place half of the potatoes in a gratin dish.
Season well.
Place the black pudding on top then finish with the
remaining potatoes.
Slowly pour over the stock and season again.
Bake at 160C/325F/Gas Mark 3 for 1 1/4 to 1 1/2 hours until tender and tinged with golden brown.
Make in advance and reheat in a medium oven if you like.
Serves 6
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