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Cooking receipe to make rogan josh under category General Recipes. You may find some video clips related to this receipe below.
rogan josh
indian
1 tablespoon coriander seeds
1/211/2 teaspoons chilli flakes
1 kg boneless lamb cut into 3cm cubes
1/2 teaspoon grated ginger
4 whole cloves
4 tablespoons ghee or unsalted butter
3/4 cup plain yoghurt
1/2 teaspoon nutmeg
1/2 teaspoon ground cardamom
1 cup water
3 teaspoons garam masala
1/4 teaspoon powdered saffron
1/2 cup cream
2 tablespoons toasted flaked almonds (optional)
In a dry pan toast the coriander seeds until very aromatic.
Add the chilli flakes and cook very briefly then grind to a fine powder.
Season the meat with ginger and brown in the ghee or butter with the cloves.
Sprinkle on the coriander and chilli.
Add yoghurt the meat nutmeg and cardamom to the pan and cook for 8 minutes stirring occasionally.
Add the water cover the pan and simmer for about 50 minutes until the meat is very tender. Uncover halfway through cooking to reduce the sauce if a drier curry is preferred.
Add the garam masala.
Stir saffron into the cream and add to the pan.
Cook gently stirring for 34 minutes
Serve over white rice and garnish with the toasted almonds.
Serves 6
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