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| Low Carb Recipes
Cooking receipe to make Cheese Burger Casserole under category Low Carb Recipes. You may find some video clips related to this receipe below.1 1/2 pounds ground beef1 egg1 cup shredded cheddar cheese1 cup shredded mozzarella cheese5 slices bacon16 ounces frozen cauliflowersalt and pepper -- to taste
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Crockpot Sausage and Potatoes
| Everyday Recipes
Cooking receipe to make Crockpot Sausage and Potatoes under category Everyday Recipes. You may find some video clips related to this receipe below.Crockpot Sausage and PotatoesRecipe By :Serving Size : 6 Preparation Time :0:00Categories : CrockpotAmount Measure Ingredient -- Preparation Method------
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smoky tomato and pepper soup
| General Recipes
Cooking receipe to make smoky tomato and pepper soup under category General Recipes. You may find some video clips related to this receipe below.smoky tomato and pepper soup4 large red peppers 4 tbsp olive oil 1 large onion chopped 2 cloves garlic peeled and halved 3 chipotle chillies soaked in a sm
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| General Recipes
Cooking receipe to make potatoes roasted in duck fat with fried onions garlic and rocket under category General Recipes. You may find some video clips related to this receipe below.potatoes roasted in duck fat with fried onions garlic and rocket 1 kg waxy potatoes peeled and cut into 1cm cubes 5 tbs
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Cooking receipe to make sambal oelek under category General Recipes. You may find some video clips related to this receipe below.
sambal oelek
indonesian
200g small red chillies
1 cup water
1 teaspoon salt
1 teaspoon sugar
1 tablespoon vinegar
1 tablespoon oil
Remove stalks from chillies chop chillies roughly.
Combine in a pan with water bring to the boil.
Reduce heat to low cover simmer for 15 minutes.
Pour chillies into a food processor add salt sugar vinegar and oil blend until finely chopped. Store Sambal Oelek in a small glass jar (with a non metallic lid) in the refrigerator for up to two weeks.
Hint. Wear rubber or cotton gloves when handling chillies to avoid any contact with your skin. Kitchen scissors or knife can be used to cut the chillies. Carefully wash the knife and chopping board after preparation. The seeds are the hottest part of the chilli they may be discarded depending on your taste.
Use as a fiery accompanlment or add to recipes where chillies are required.
Makes 1 cup
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